Freshly baked cinnamon rolls, handmade from scratch.

October Menu

CLASSIC ROLL

Signature milk bread cinnamon roll with cream cheese buttercream frosting 

BISCOFF ROLL

Cookie butter cream cheese frosting, crushed biscoff cookie, cinnamon sugar filling

BROWN BUTTER MAPLE STICKY BUN

Goey cinnamon roll baked on a brown butter maple toffee caramel sauce

*HALLOWEEN SPECIAL*

BLACKOUT COOKIES AND CREAM

Black cocoa milk bread roll with cookies and cream frosting, and more crushed oreo cookies 

*new flavors every month*

NEW BAKERY RESIDENCY

We've officially opened our baking residency! You can now find us inside Miero Coffee Bar every fri-sun 9am to 2pm! 

665 S King St, Seattle, WA 98104

How it started

Rolled Flour was started by a college student right out of her apartment kitchen. It began with baking cinnamon rolls for friends and turned into a small business driven by a love for baking and entrepreneurship.